For the past few days my home Internet has been down – which means I haven’t been able to share pictures I have taken, or any new recipes. I’m overflowing with sweets and savories!
As an appe-teaser, enjoy some of the bounty from our trip to the Bloomingdale Farmer’s Market.
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| Parsley, Sage and Basil from our Friend’s Backyard Garden |
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| 25 Pounds of Sauce Tomatoes – lots of chopping for lots of delicious homemade sauces. |
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| Beets and Radishes that were used for Sunday’s Lunch |
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| Shots of Espresso to end the day |
The table is set for a Sunday feast – recipes to follow!
The Daily Batch 